Founder Neka Pasquale didn’t set out to create Urban Remedy–it was a natural evolution of her passion for health and healing and living a lifestyle with “food is healing” as her mantra. Growing up in the farm-to-table culture of Northern California, Neka was inspired by people who care about what they eat and who strive to eat for health as well as pleasure.
Each of their offerings is carefully crafted using Neka’s knowledge of food as healing along with her talent for combining flavors, colors, and textures to create food so good you forget it’s good for you. Products are low glycemic, anti-inflammatory, and truly nourishes every cell in your body. Everything they make is organic, plant-based, gluten-free, non-GMO, and dairy-free. Every ingredient is chosen based on its healing properties – from the salts and oils to the produce and sweeteners. And quality is never compromised. By applying ancient wisdom to modern-day clean eating, you are empowered to be vibrantly healthy and live your best life.